CORE INGREDIENT
The start of every protein product,
CHP-SB
(Chicken Hydrolysate Powder)
A next-generation protein material made by enzymatically hydrolyzing 100% domestic chicken breast. Crude protein ≥83% and 70% absorption within 10 minutes — overwhelming functionality versus standard WPI. It is Korea's first chicken-breast-based functional ingredient commercialized through Korea University tech transfer.
Source: Korea University Sejong Industry-Academic Cooperation tech transfer materials · Seobifood in-house analysis report (CHP-SB)
For new and small protein brands
High-content, high-absorption protein —
fast, even in small batches. The Seobifood benefit.
Enzymatically hydrolyzed free-amino-acid form — In-vitro digestion result; not an in-vivo absorption claim
100% domestic chicken breast, enzymatically hydrolyzed — high-quality protein with an amino acid score of 118
A small-batch, multi-product partner-manufacturer network — test market response first, without inventory burden
No compromise, even in small batches. All production runs at HACCP·GMP certified partner facilities in 100% compliance with Korea's Food Sanitation Act and Livestock Products Sanitary Control Act.
Source: absorption, crude protein, amino acid score — Korea University Sejong Industry-Academic Cooperation tech transfer materials and Seobifood in-house test reports (2026) / MOQ — Seobifood partner-manufacturer consortium, as of 2026
WHY CHP-SB
In a market full of imported whey and soy proteins,
differentiate with domestic chicken-breast protein
WPI and ISP are the global protein market's standard ingredients, but their limits in FX exposure, allergies, and differentiation are clear. Within the same category, CHP-SB gives your brand unique labeling and advertising points through domestic sourcing, high absorption, and functional peptides.
Source: MFDS food type notifications · public SPECs from each ingredient maker · Seobifood CHP-SB test reports (2026)
Blendable with imported proteins
Blending just 10–30% CHP-SB into your existing WPI/ISP lineup can strengthen absorption and functionality claims.
FX risk mitigation
100% domestic chicken-breast direct sourcing — reduces reliance on price-volatile imported whey and soy.
Labeling differentiation
We help prepare advertising pre-review for claims like "100% domestic chicken breast" and "10-minute absorption protein."
* Comparison figures are based on in-house test reports (Nov 2025) and typical market averages for WPI/ISP — actual values may vary by formulation and process.
CATEGORIES
8 protein food categories
you can make with CHP-SB
No single factory makes every format well. We've built a consortium of HACCP·GMP certified partner manufacturers proven for each protein format, and match the best factory for your product. Complete multiple protein lineups through a single point of contact.
Certification information is based on partner manufacturers' publicly disclosed certificates and competent-authority registrations.
